Uncle Cooper's Barbecue Sauce Receta

A family heirloom recipe passed down for over 100 years! This unforgettable barbecue sauce recipe originated during the days of steam-powered wheat threshers, where it was the star of huge post-harvest feasts. Originally served with goat barbecue, this versatile sauce elevates everything from baked beans and pasta salad to your favorite meats and even adds a delicious kick to Mexican dishes. Prepare to be amazed by its rich, smoky flavor, perfected over generations!

Preparación 15 min

Cocción 55 min

Calorías 11 kcal

Proteína 0g

Valoración Sé el primero

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Uncle Cooper's Barbecue Sauce

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Cómo preparar Uncle Cooper's Barbecue Sauce

In a large pot, combine all ingredients.
Bring the mixture to a rolling boil over medium-high heat. Reduce heat to medium-low.
Boil for 5 minutes, stirring occasionally.
Reduce heat to low and simmer gently for 30 minutes, stirring occasionally to prevent sticking.
Remove from heat and let cool completely.
Pour the sauce into sterilized glass jars with plastic lids or treated canning lids (avoid metal lids).
For the best flavor, age the sauce for at least one year in a cool, dark place.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

Carbs

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Preguntas frecuentes

¿Cuánto se tarda en preparar Uncle Cooper's Barbecue Sauce?

Uncle Cooper's Barbecue Sauce tarda unos 70 minutos de principio a fin: aproximadamente 15 minutos de preparación y 55 minutos de cocción.

¿Cuántas calorías tiene Uncle Cooper's Barbecue Sauce?

Uncle Cooper's Barbecue Sauce tiene aproximadamente 11 calorías por ración, con unos 0 g de proteína, 0 g de carbohidratos y 0 g de grasa.

¿Qué ingredientes necesito para Uncle Cooper's Barbecue Sauce?

Los ingredientes principales de Uncle Cooper's Barbecue Sauce son Vinegar, Catsup, Celery Sauce, Onion Salt, Heinz 57 Steak Sauce, Cayenne Pepper. Consulta la lista completa con cantidades más arriba.