Uncle Cooper's Barbecue Sauce Recipe

A family heirloom recipe passed down for over 100 years! This unforgettable barbecue sauce recipe originated during the days of steam-powered wheat threshers, where it was the star of huge post-harvest feasts. Originally served with goat barbecue, this versatile sauce elevates everything from baked beans and pasta salad to your favorite meats and even adds a delicious kick to Mexican dishes. Prepare to be amazed by its rich, smoky flavor, perfected over generations!

Prep Time 15 mins

Cook Time 55 mins

Calories 11 kcal

Protein 0g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Uncle Cooper's Barbecue Sauce

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How to Make Uncle Cooper's Barbecue Sauce

In a large pot, combine all ingredients.
Bring the mixture to a rolling boil over medium-high heat. Reduce heat to medium-low.
Boil for 5 minutes, stirring occasionally.
Reduce heat to low and simmer gently for 30 minutes, stirring occasionally to prevent sticking.
Remove from heat and let cool completely.
Pour the sauce into sterilized glass jars with plastic lids or treated canning lids (avoid metal lids).
For the best flavor, age the sauce for at least one year in a cool, dark place.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

Carbs

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Frequently Asked Questions

How long does it take to make Uncle Cooper's Barbecue Sauce?

Uncle Cooper's Barbecue Sauce takes about 70 minutes from start to finish — roughly 15 minutes to prepare and 55 minutes to cook.

How many calories are in Uncle Cooper's Barbecue Sauce?

Uncle Cooper's Barbecue Sauce has approximately 11 calories per serving, with about 0 g protein, 0 g carbohydrates and 0 g fat.

What ingredients do I need for Uncle Cooper's Barbecue Sauce?

The key ingredients for Uncle Cooper's Barbecue Sauce are Vinegar, Catsup, Celery Sauce, Onion Salt, Heinz 57 Steak Sauce, Cayenne Pepper. See the full list with measurements above.