20 Second Peanut Butter Chunk Ice Cream Recette

This incredibly easy, no-churn peanut butter ice cream recipe is ready in 20 seconds (plus freezing time)! Frozen bananas create a creamy, dreamy base, and chunky peanut butter adds the perfect touch of salty sweetness. A healthier alternative to traditional ice cream, this recipe is perfect for a quick dessert or a satisfying treat.

Préparation 5 min

Cuisson 365 min

Calories 88.6 kcal

Protéines 4g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour 20 Second Peanut Butter Chunk Ice Cream

3 large frozen bananas (about 3 cups)
5 tablespoons crunchy peanut butter
1/2 cup almond milk
Candy Sprinkles

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Comment préparer 20 Second Peanut Butter Chunk Ice Cream

Add 1/2 cup almond milk to a food processor.
Add 3 large frozen bananas (about 3 cups) to the food processor.
Add 2 tablespoons crunchy peanut butter.
Blend until completely smooth and creamy.
Add the remaining 3 tablespoons of crunchy peanut butter.
Pulse 1-2 times just to incorporate; do not overblend.
Transfer ice cream to a loaf pan or freezer-safe container.
Cover tightly with plastic wrap.
Freeze for at least 8 hours, or preferably overnight, until hardened.
For a soft-serve consistency, serve immediately after step 6.
**Alternative Flavors:**
**Mixed Berry:** Omit peanut butter. Add 2 cups mixed frozen berries at step 2.
**Strawberry:** Omit peanut butter. Add 1 1/2 cups frozen strawberries at step 2. Once smooth, add 1 cup chopped frozen strawberries at step 6, pulsing gently to combine. Do not overblend.
**Chocolate Mint:** Omit peanut butter. Add 2-3 drops of mint extract at step 2. Once smooth, add a few drops of green food coloring (to desired shade) and blend until evenly distributed. Add 3 1/2 ounces of roughly chopped semi-sweet chocolate, pulsing until incorporated. Do not overblend.
**Nutella:** Omit peanut butter. Add 5 tablespoons Nutella at step 2. Once smooth, add 3 tablespoons Nutella at step 6 and pulse gently to combine. Do not overblend.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

25g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Course Preparation 5 Ingredients Or Less Desserts Easy Ice Cream

Questions fréquentes

Combien de temps faut-il pour préparer 20 Second Peanut Butter Chunk Ice Cream ?

20 Second Peanut Butter Chunk Ice Cream prend environ 370 minutes du début à la fin — environ 5 minutes de préparation et 365 minutes de cuisson.

Combien de calories contient 20 Second Peanut Butter Chunk Ice Cream ?

20 Second Peanut Butter Chunk Ice Cream contient environ 88.6 calories par portion, avec environ 4 g de protéines, 4 g de glucides et 6 g de lipides.

De quels ingrédients ai-je besoin pour 20 Second Peanut Butter Chunk Ice Cream ?

Les principaux ingrédients de 20 Second Peanut Butter Chunk Ice Cream sont Bananas, Crunchy Peanut Butter, Almond Milk, Candy Sprinkles. Consultez la liste complète avec les quantités ci-dessus.