African Rice Balls Recette

Quick & Easy African Rice Balls! These delightful little balls of rice are the perfect complement to recipe #456093 (check it out!). With minimal ingredients and only 15 minutes of your time, you'll create a delicious and surprisingly versatile side dish. Get creative with additions – experiment with spices, herbs, or even a touch of cheese! Makes 4 servings.

Préparation 5 min

Cuisson 15 min

Calories 256.7 kcal

Protéines 11g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour African Rice Balls

1 cup Basmati Rice
2 cups Water
Salt (to taste, optional)

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Comment préparer African Rice Balls

Bring 1 cup of water to a boil in a medium saucepan.
Add 1/2 cup of uncooked rice to the boiling water.
Reduce heat to low, cover, and simmer for 10-12 minutes, or until the rice is very soft and all the water has been absorbed.
Remove from heat and let the rice cool slightly (about 2 minutes).
Using a wooden spoon or a potato masher, gently mash the rice until it becomes sticky and holds its shape.
Divide the rice into four equal portions.
Using clean, slightly damp hands or two spoons, shape each portion into a smooth ball.
Serve immediately alongside recipe #456093 or store in an airtight container in the refrigerator for later use.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

Carbs

17g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Sweets & Sides Side Dishes African Vegetarian Vegan Gluten Free 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer African Rice Balls ?

African Rice Balls prend environ 20 minutes du début à la fin — environ 5 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient African Rice Balls ?

African Rice Balls contient environ 256.7 calories par portion, avec environ 11 g de protéines, 17 g de glucides et 3 g de lipides.

De quels ingrédients ai-je besoin pour African Rice Balls ?

Les principaux ingrédients de African Rice Balls sont Basmati Rice, Water, Salt (to taste, optional). Consultez la liste complète avec les quantités ci-dessus.