Anisbroetli Aniseed Biscuits Recette

Indulge in the irresistible crunch of Anisbroetli, traditional Swiss aniseed biscuits! These delightful treats, baked using classic shortbread molds, offer a captivating blend of sweet and subtly spicy anise flavor. Perfect for dunking in coffee or enjoying as a delightful nibble, this recipe yields a generous batch (easily halved to suit your needs). For those who prefer a different flavor profile, check out our almond variation recipe! Prepare to be transported to the Swiss Alps with every bite.

Préparation 20 min

Cuisson 40 min

Calories 99.7 kcal

Protéines 4g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Anisbroetli Aniseed Biscuits

2 large eggs
Icing Sugar
1 tablespoon Kirsch (cherry brandy)
Anise Seed
¼ teaspoon salt
Plain Flour

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Comment préparer Anisbroetli Aniseed Biscuits

Lightly crush 1 tablespoon of anise seeds using a spice grinder or mortar and pestle to reduce their chunkiness.
Cream together 2 large eggs and ¾ cup (150g) granulated sugar until light and fluffy.
Stir in 1 tablespoon Kirsch (cherry brandy), 1 tablespoon crushed anise seeds, and ¼ teaspoon salt.
Gradually add 2 ½ cups (300g) all-purpose flour, mixing until a smooth dough forms. Add more flour, 1 tablespoon at a time, if needed to achieve a firm, non-sticky dough.
On a lightly floured surface, roll out the dough to a thickness of 1cm (½ inch).
Use your favorite cookie cutters to cut out shapes. Decorate with shortbread molds for an elegant touch.
Arrange the cut biscuits on a baking sheet lined with parchment paper.
Bake at 160°C (320°F) for 20 minutes, or until lightly golden and firm. The biscuits should remain pale in color.
Let the Anisbroetli cool completely on a wire rack before serving and enjoying!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

39g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Occasion For Large Groups Hand Formed Cookies Desserts Holiday Event Cookies And Brownies Dietary Gifts Christmas Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Anisbroetli Aniseed Biscuits ?

Anisbroetli Aniseed Biscuits prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Anisbroetli Aniseed Biscuits ?

Anisbroetli Aniseed Biscuits contient environ 99.7 calories par portion, avec environ 4 g de protéines, 7 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Anisbroetli Aniseed Biscuits ?

Les principaux ingrédients de Anisbroetli Aniseed Biscuits sont Eggs, Icing Sugar, Kirsch, Anise Seed, Salt, Plain Flour. Consultez la liste complète avec les quantités ci-dessus.