Baked Eggs On Tortillas Recette

This recipe for Baked Eggs on Tortillas is a family favorite, inspired by a classic TV cooking segment! Enjoy perfectly cooked eggs nestled in warm, slightly crispy tortillas. Quick, easy, and customizable – perfect for a satisfying breakfast or brunch. Watch the tortillas closely to achieve your desired level of crispness. Serves 1-2.

Préparation 5 min
Cuisson 15 min
Calories 167.1 kcal
Protéines 17g
Baked Eggs On Tortillas 212

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Eggs On Tortillas

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Comment préparer Baked Eggs On Tortillas

  1. Preheat oven to 350°F (175°C).
  2. Lay a large flour tortilla (6-8 inches) on a baking sheet.
  3. Gently crack 1-2 large eggs into the center of the tortilla. Season eggs with salt and pepper to taste.
  4. Sprinkle 1-2 tablespoons of shredded cheddar cheese around the outer edge of the tortilla, leaving a small space around the eggs.
  5. Bake for 8-12 minutes, or until the eggs are set to your liking and the tortilla is lightly browned. Keep a close eye on it to prevent burning.
  6. Carefully remove from oven and let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

3g

Fat

10g

Carbs

5g

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Questions fréquentes

Combien de temps faut-il pour préparer Baked Eggs On Tortillas ?

Baked Eggs On Tortillas prend environ 20 minutes du début à la fin — environ 5 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Baked Eggs On Tortillas ?

Baked Eggs On Tortillas contient environ 167.1 calories par portion, avec environ 17 g de protéines, 5 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour Baked Eggs On Tortillas ?

Les principaux ingrédients de Baked Eggs On Tortillas sont Flour Tortillas, Eggs, Cheddar Cheese, Salt And Pepper. Consultez la liste complète avec les quantités ci-dessus.

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