Baby Carrots With Brown Sugar And Mustard Recette

Sweet and tangy glazed baby carrots – a vibrant and easy side dish that's ready in under 40 minutes! This recipe features a simple brown sugar and mustard sauce that perfectly complements the tender-crisp carrots. Perfect for weeknight dinners or holiday gatherings.

Préparation 5 min
Cuisson 35 min
Calories 99.1 kcal
Protéines 1g
Baby Carrots With Brown Sugar And Mustard 88

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baby Carrots With Brown Sugar And Mustard

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Comment préparer Baby Carrots With Brown Sugar And Mustard

  1. Wash and trim 1 pound of baby carrots.
  2. Blanch carrots in boiling water for 3-4 minutes until tender-crisp. Immediately transfer to an ice bath to stop the cooking process.
  3. Drain carrots thoroughly.
  4. Melt 2 tablespoons of butter in a medium skillet over medium heat.
  5. Stir in 1/4 cup packed light brown sugar and 1 tablespoon Dijon mustard. Whisk until smooth and glossy.
  6. Add the blanched carrots to the skillet and toss gently to coat them evenly in the sauce.
  7. Cook for 1-2 minutes, allowing the sauce to caramelize slightly and the carrots to absorb the flavors.
  8. Remove from heat and serve immediately. Garnish with fresh parsley or thyme (optional).

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

36g

Fat

18g

Carbs

3g

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Questions fréquentes

Combien de temps faut-il pour préparer Baby Carrots With Brown Sugar And Mustard ?

Baby Carrots With Brown Sugar And Mustard prend environ 40 minutes du début à la fin — environ 5 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Baby Carrots With Brown Sugar And Mustard ?

Baby Carrots With Brown Sugar And Mustard contient environ 99.1 calories par portion, avec environ 1 g de protéines, 3 g de glucides et 9 g de lipides.

De quels ingrédients ai-je besoin pour Baby Carrots With Brown Sugar And Mustard ?

Les principaux ingrédients de Baby Carrots With Brown Sugar And Mustard sont Baby Carrots, Unsalted Butter, Light Brown Sugar, Stone Ground Dijon Mustard, fresh parsley or thyme (optional). Consultez la liste complète avec les quantités ci-dessus.

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