Baked Cranberry Relish Recette

This easy-to-make baked cranberry relish is the perfect holiday side dish! Baking the cranberries with sugar intensifies their flavor, creating a sweet and tart explosion in your mouth. Prepare it ahead of time—the chilling process enhances the taste even further. Get ready to impress your guests with this stunning and delicious recipe!

Préparation 10 min
Cuisson 65 min
Calories 365.9 kcal
Protéines 5g
Baked Cranberry Relish 155

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Cranberry Relish

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Comment préparer Baked Cranberry Relish

  1. Preheat oven to 350°F (175°C).
  2. In a lightly greased 2-quart baking dish, combine 12 ounces (340g) fresh cranberries and 1 cup (200g) granulated sugar.
  3. Cover the baking dish tightly with foil or a lid.
  4. Bake for 1 hour, or until cranberries have burst and released their juices.
  5. Remove from oven and carefully stir in 1/4 cup (60ml) fresh lemon juice, 1/4 cup (60g) orange marmalade, and 1/2 cup (60g) chopped walnuts.
  6. Let cool completely before covering and chilling for at least 2 hours (or overnight) to allow flavors to meld.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

256g

Fat

4g

Carbs

24g

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Questions fréquentes

Combien de temps faut-il pour préparer Baked Cranberry Relish ?

Baked Cranberry Relish prend environ 75 minutes du début à la fin — environ 10 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Baked Cranberry Relish ?

Baked Cranberry Relish contient environ 365.9 calories par portion, avec environ 5 g de protéines, 24 g de glucides et 14 g de lipides.

De quels ingrédients ai-je besoin pour Baked Cranberry Relish ?

Les principaux ingrédients de Baked Cranberry Relish sont Fresh Cranberries, Sugar, Walnuts, Orange Marmalade, Lemon Juice. Consultez la liste complète avec les quantités ci-dessus.

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