Baked Cranberry Relish Receita

This easy-to-make baked cranberry relish is the perfect holiday side dish! Baking the cranberries with sugar intensifies their flavor, creating a sweet and tart explosion in your mouth. Prepare it ahead of time—the chilling process enhances the taste even further. Get ready to impress your guests with this stunning and delicious recipe!

Preparo 10 min
Cozimento 65 min
Calorias 365.9 kcal
Proteína 5g
Avaliação Seja o primeiro
Baked Cranberry Relish 154

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Baked Cranberry Relish

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Como fazer Baked Cranberry Relish

  1. Preheat oven to 350°F (175°C).
  2. In a lightly greased 2-quart baking dish, combine 12 ounces (340g) fresh cranberries and 1 cup (200g) granulated sugar.
  3. Cover the baking dish tightly with foil or a lid.
  4. Bake for 1 hour, or until cranberries have burst and released their juices.
  5. Remove from oven and carefully stir in 1/4 cup (60ml) fresh lemon juice, 1/4 cup (60g) orange marmalade, and 1/2 cup (60g) chopped walnuts.
  6. Let cool completely before covering and chilling for at least 2 hours (or overnight) to allow flavors to meld.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

256g

Fat

4g

Carbs

24g

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Perguntas frequentes

Quanto tempo leva para fazer Baked Cranberry Relish?

Baked Cranberry Relish leva cerca de 75 minutos do início ao fim — aproximadamente 10 minutos de preparo e 65 minutos de cozimento.

Quantas calorias tem Baked Cranberry Relish?

Baked Cranberry Relish tem aproximadamente 365.9 calorias por porção, com cerca de 5 g de proteína, 24 g de carboidratos e 14 g de gordura.

De quais ingredientes preciso para Baked Cranberry Relish?

Os principais ingredientes de Baked Cranberry Relish são Fresh Cranberries, Sugar, Walnuts, Orange Marmalade, Lemon Juice. Veja a lista completa com as medidas acima.

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