Baked Sweet Potatoes Steak House Style Recette

Craving those incredible, melt-in-your-mouth baked sweet potatoes you only find at fancy steakhouses? Forget about hours in the oven! This recipe delivers restaurant-quality sweet potatoes in a fraction of the time using your slow cooker. Perfectly tender and bursting with flavor, these are even BETTER than the ones you'd order at your favorite steakhouse. Get ready for a delicious side dish that will impress your family and friends!

Préparation 15 min
Cuisson 250 min
Calories 105.2 kcal
Protéines 2g
Baked Sweet Potatoes Steak House Style 205

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Sweet Potatoes Steak House Style

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Baked Sweet Potatoes Steak House Style? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Baked Sweet Potatoes Steak House Style

  1. Select 2-4 medium-sized yams (about the same size).
  2. Wash yams thoroughly under cold running water.
  3. Using a sharp knife, carefully cut out a small (nickel-sized) wedge from the side of each yam. This prevents them from bursting during cooking.
  4. Drizzle yams generously with 1 tablespoon olive oil, ensuring all sides are coated.
  5. Wrap each yam securely in a large piece of aluminum foil.
  6. Repeat the foil wrapping process two more times, rotating the yam slightly each time to create multiple layers of foil. This helps to retain moisture and heat.
  7. Place the foil-wrapped yams in your slow cooker.
  8. Add 1/4 cup of water to the bottom of the slow cooker.
  9. Turn the slow cooker to low.
  10. Cook for 4-5 hours, or on low all day if desired. The longer they cook, the softer they become.
  11. Once cooked, carefully unwrap the yams.
  12. Top each sweet potato with 1 tablespoon of butter and 1 tablespoon of brown sugar.
  13. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

1g

Fat

0g

Carbs

8g

Recipe Categories (Choose a category and find related recipes!)

Recipe Tags (Choose a tag and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Baked Sweet Potatoes Steak House Style ?

Baked Sweet Potatoes Steak House Style prend environ 265 minutes du début à la fin — environ 15 minutes de préparation et 250 minutes de cuisson.

Combien de calories contient Baked Sweet Potatoes Steak House Style ?

Baked Sweet Potatoes Steak House Style contient environ 105.2 calories par portion, avec environ 2 g de protéines, 8 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Baked Sweet Potatoes Steak House Style ?

Les principaux ingrédients de Baked Sweet Potatoes Steak House Style sont Yam, Olive Oil, Aluminum Foil, Butter, Brown Sugar, 1/4 cup water. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis