Banana Cream Dessert Recette

This easy no-bake Banana Cream Dessert recipe is a dreamy combination of creamy vanilla pudding, sweet bananas, and a crunchy graham cracker crust. Perfect for potlucks, parties, or a quick and delicious weeknight treat! This recipe requires no oven time, making it ideal for warm weather. Get ready for a flavor explosion!

Préparation 20 min

Cuisson 0 min

Calories 3282.6 kcal

Protéines 120g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Banana Cream Dessert

1 ½ cups graham cracker crumbs
2 tablespoons honey
2 (3.9 ounce) packages instant vanilla pudding mix
3 cups cold milk
8 ounces cream cheese, softened
½ cup granulated sugar
3-4 ripe bananas, sliced
½ cup sweetened shredded coconut
1 (8 ounce) container nondairy whipped topping
½ cup chopped walnuts (optional)

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Comment préparer Banana Cream Dessert

In a small mixing bowl, combine 1 ½ cups graham cracker crumbs and 2 tablespoons honey. Mix until evenly moistened.
Press the graham cracker mixture firmly into the bottom of a 13 x 9 x 2 inch baking pan. Use the bottom of a measuring cup to ensure an even crust.
In a medium bowl, whisk together 3 cups cold milk and 2 (3.9 ounce) packages instant vanilla pudding mix for about 90 seconds, or until the pudding is thickened.
Set the pudding aside to slightly thicken.
In a separate bowl, beat together 8 ounces cream cheese (softened) and ½ cup granulated sugar using an electric mixer on low speed until smooth and creamy.
Gently fold in the thickened vanilla pudding using a rubber spatula until just combined. Be careful not to overmix.
Spread the pudding mixture evenly over the graham cracker crust.
Arrange 3-4 ripe bananas, sliced, on top of the pudding layer.
Sprinkle ½ cup sweetened shredded coconut over the bananas.
Spread 1 (8 ounce) container of nondairy whipped topping evenly over the coconut.
Sprinkle with ½ cup chopped nuts (optional).
Cover the dessert and chill in the refrigerator for at least two hours before serving to allow the flavors to meld and the dessert to set.

Nutrition Information (Approximate per serving)

Sodium

73 g

Sugar

1023g

Fat

436g

Carbs

133g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Vegetarian Summer Recipes

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Pies And Tarts Desserts Fruit American Refrigerator Kid Friendly Pies Dietary Equipment Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Banana Cream Dessert ?

Banana Cream Dessert prend environ 20 minutes du début à la fin — environ 20 minutes de préparation et 0 minutes de cuisson.

Combien de calories contient Banana Cream Dessert ?

Banana Cream Dessert contient environ 3282.6 calories par portion, avec environ 120 g de protéines, 133 g de glucides et 270 g de lipides.

De quels ingrédients ai-je besoin pour Banana Cream Dessert ?

Les principaux ingrédients de Banana Cream Dessert sont Graham Cracker Crumbs, Honey, Fat Free Vanilla Pudding, Nonfat Milk, Cream Cheese, Sugar. Consultez la liste complète avec les quantités ci-dessus.