Basic Frosting Recette

Elevate your cakes and cupcakes with this incredibly easy and versatile basic frosting recipe! Perfect for beginners, this recipe creates a smooth, creamy frosting in just minutes. Customize it with your favorite flavors and colors for endless possibilities!

Préparation 5 min

Cuisson 5 min

Calories 1404.1 kcal

Protéines 3g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Basic Frosting

3 cups powdered sugar
1 cup (2 sticks) unsalted butter, softened
1/4 cup milk
1 teaspoon vanilla extract
Lemon Juice
pinch salt
food coloring (optional)

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Comment préparer Basic Frosting

In a large bowl, combine 1 cup (2 sticks) of softened unsalted butter, 3 cups of powdered sugar, and 1/4 cup of milk.
Beat with an electric mixer on medium speed until light and fluffy (about 3-5 minutes).
Gradually add 1 teaspoon of vanilla extract and a pinch of salt.
Continue beating until smooth and creamy.
Add food coloring, if desired, and beat until evenly incorporated.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

1061g

Fat

114g

Carbs

90g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Low Protein Healthy 5 Ingredients Or Less Desserts Easy Cakes Dietary Low Sodium Cake Fillings And Frostings Low In Something 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Basic Frosting ?

Basic Frosting prend environ 10 minutes du début à la fin — environ 5 minutes de préparation et 5 minutes de cuisson.

Combien de calories contient Basic Frosting ?

Basic Frosting contient environ 1404.1 calories par portion, avec environ 3 g de protéines, 90 g de glucides et 56 g de lipides.

De quels ingrédients ai-je besoin pour Basic Frosting ?

Les principaux ingrédients de Basic Frosting sont Powdered Sugar, Butter, Milk, Vanilla, Lemon Juice, pinch salt. Consultez la liste complète avec les quantités ci-dessus.