Berries On A Cloud Recette

Indulge in this ethereal dessert! Layers of light-as-air meringue, baked to perfection, are topped with a luscious cream cheese frosting and a burst of fresh berries. This show-stopping recipe, adapted from a vintage magazine clipping, is worth the overnight chill for its incredible texture and flavor.

Préparation 30 min
Cuisson 120 min
Calories 348 kcal
Protéines 5g
Berries On A Cloud 59

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Berries On A Cloud

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Comment préparer Berries On A Cloud

  1. Preheat oven to 275°F (135°C). Grease and flour a 13x9x2-inch baking pan.
  2. In a large, clean, grease-free mixing bowl, beat 6 large egg whites, 1/2 teaspoon cream of tartar, and a pinch of salt with an electric mixer until soft peaks form.
  3. Gradually add 1 1/2 cups granulated sugar, beating on high speed until stiff, glossy peaks form. (Do not underbeat.)
  4. Spread the meringue evenly into the prepared pan.
  5. Bake for 1 hour at 275°F (135°C).
  6. Turn off the oven and leave the meringue inside with the door slightly ajar to cool completely overnight (at least 8-12 hours).
  7. While the meringue cools, prepare the topping: In a medium bowl, beat together 8 ounces cream cheese (softened), 1/2 cup powdered sugar, and 1 teaspoon vanilla extract until smooth and creamy.
  8. Gently fold in 1 cup heavy cream (whipped to soft peaks) and 1 cup mini marshmallows.
  9. Once the meringue is completely cool, spread the cream cheese mixture evenly over the top.
  10. Refrigerate for at least 4 hours to allow the flavors to meld.
  11. Before serving, prepare your berry topping (see ingredient list for suggestions).
  12. Cut the meringue into 16 squares and top each with a generous spoonful of the berry mixture.
  13. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

157g

Fat

44g

Carbs

17g

Questions fréquentes

Combien de temps faut-il pour préparer Berries On A Cloud ?

Berries On A Cloud prend environ 150 minutes du début à la fin — environ 30 minutes de préparation et 120 minutes de cuisson.

Combien de calories contient Berries On A Cloud ?

Berries On A Cloud contient environ 348 calories par portion, avec environ 5 g de protéines, 17 g de glucides et 22 g de lipides.

De quels ingrédients ai-je besoin pour Berries On A Cloud ?

Les principaux ingrédients de Berries On A Cloud sont Egg Whites, Cream Of Tartar, Salt, Sugar, Cream Cheese, Vanilla Extract. Consultez la liste complète avec les quantités ci-dessus.

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