Black Cherry Cake Recette

Indulge in this decadent Black Cherry Delight Cake, inspired by Taste of Home! This ultra-moist cake is so irresistible, you'll want to bake a second one immediately. We've combined a buttery white cake mix with creamy cherry yogurt and rich whipped topping for a flavor explosion that's anything but low-fat. Get ready for a taste sensation that will disappear in a flash!

Préparation 20 min
Cuisson 45 min
Calories 195.4 kcal
Protéines 5g
Black Cherry Cake 96

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Black Cherry Cake

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Comment préparer Black Cherry Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 13x9 inch baking pan.
  2. In a large mixing bowl, combine one (15.25 ounce) box of white cake mix, 1/2 cup water, 1/3 cup vegetable oil, and 3 large egg whites. Mix with an electric mixer on low speed just until moistened.
  3. Beat on low speed for 2 minutes.
  4. Gently fold in one (16 ounce) container of cherry yogurt.
  5. Pour batter into the prepared baking pan.
  6. Bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
  7. Let the cake cool completely in the pan on a wire rack.
  8. While the cake cools, in a separate bowl, gently fold one (8 ounce) container of whipped topping into another (16 ounce) container of cherry yogurt.
  9. Once the cake is completely cool, spread the whipped topping mixture evenly over the top.
  10. Refrigerate for at least 30 minutes before serving to allow flavors to meld.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

76g

Fat

6g

Carbs

9g

Questions fréquentes

Combien de temps faut-il pour préparer Black Cherry Cake ?

Black Cherry Cake prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Black Cherry Cake ?

Black Cherry Cake contient environ 195.4 calories par portion, avec environ 5 g de protéines, 9 g de glucides et 13 g de lipides.

De quels ingrédients ai-je besoin pour Black Cherry Cake ?

Les principaux ingrédients de Black Cherry Cake sont White Cake Mix, Water, Vegetable Oil, Egg Whites, Fat Free Reduced Sugar Cherry Yogurt, Frozen Fat Free Whipped Topping. Consultez la liste complète avec les quantités ci-dessus.

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