Blond Brownies Recette

Indulge in these unbelievably easy and delicious Blond Brownies! This recipe uses self-rising flour for less measuring and a wonderfully moist, chewy texture. Perfect for beginner bakers and guaranteed to impress! Get ready for a taste sensation that's both simple and unforgettable.

Préparation 15 min

Cuisson 35 min

Calories 121.9 kcal

Protéines 2g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Blond Brownies

Light Brown Sugar
2 cups self-rising flour
2 large eggs
Vegetable Oil
1 teaspoon vanilla extract
Semisweet Chocolate Morsel
Pecans

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Blond Brownies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Blond Brownies

Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
In a large bowl, whisk together the melted butter, granulated sugar, and brown sugar until smooth.
Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the self-rising flour, salt, and baking powder.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Stir in the chocolate chips.
Pour batter into the prepared pan and spread evenly.
Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
Let the brownies cool completely in the pan before cutting into 1-inch squares.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

43g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Occasion Desserts Easy Holiday Event Kid Friendly Cookies And Brownies Bar Cookies Dietary Comfort Food Taste Mood

Questions fréquentes

Combien de temps faut-il pour préparer Blond Brownies ?

Blond Brownies prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Blond Brownies ?

Blond Brownies contient environ 121.9 calories par portion, avec environ 2 g de protéines, 5 g de glucides et 9 g de lipides.

De quels ingrédients ai-je besoin pour Blond Brownies ?

Les principaux ingrédients de Blond Brownies sont Light Brown Sugar, Self Rising Flour, Eggs, Vegetable Oil, Vanilla Extract, Semisweet Chocolate Morsel. Consultez la liste complète avec les quantités ci-dessus.