Blue Cranberry Sauce Recette

Elevate your Thanksgiving feast with this unique Blue Cranberry Sauce! A delightful twist on tradition, this recipe combines tart cranberries with sweet blueberries for a flavor explosion that even cranberry sauce skeptics will adore. Made with simple ingredients and a touch of warming spice, this sauce is incredibly easy to prepare and tastes even better the next day. Prepare it a day ahead, chill, and watch your guests rave! Perfect for Thanksgiving, Christmas, or any holiday gathering.

Préparation 15 min
Cuisson 25 min
Calories 92.7 kcal
Protéines 0g
Note Soyez le premier
Blue Cranberry Sauce 65

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Blue Cranberry Sauce

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Comment préparer Blue Cranberry Sauce

  1. Wash and pick over 12 ounces of fresh cranberries.
  2. In a medium saucepan, combine the cranberries, 1/2 cup water, and 1 cup granulated sugar.
  3. Bring the mixture to a boil over medium-high heat. Reduce heat to low, stir, and simmer for 10-12 minutes, or until the cranberries have burst and the sauce has thickened slightly.
  4. Gently mash the cranberries with the back of a wooden spoon to ensure all skins are broken. Leave some texture if desired.
  5. Stir in 1 teaspoon ground cinnamon, 1/2 teaspoon ground nutmeg, and 1/4 teaspoon ground cloves (or to taste; omit cloves if desired).
  6. Mix well to combine all ingredients thoroughly.
  7. Remove the saucepan from the heat and gently stir in 1 cup of fresh or frozen blueberries.
  8. The sauce will continue to thicken as it cools.
  9. Transfer the cranberry sauce to a bowl. Press a piece of plastic wrap directly onto the surface of the sauce to prevent a skin from forming.
  10. Refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld and the sauce to chill completely. Serve cold.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

72g

Fat

0g

Carbs

7g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Healthy Sauces Condiments Etc Fruit Fall Holiday Event Low Fat Winter Dietary Low Sodium Low Cholesterol Seasonal Low Saturated Fat Low Calorie Healthy 2 Sweet Sauces Low In Something Berries

Questions fréquentes

Combien de temps faut-il pour préparer Blue Cranberry Sauce ?

Blue Cranberry Sauce prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Blue Cranberry Sauce ?

Blue Cranberry Sauce contient environ 92.7 calories par portion, avec environ 0 g de protéines, 7 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Blue Cranberry Sauce ?

Les principaux ingrédients de Blue Cranberry Sauce sont Fresh Cranberries, Water, White Sugar, Ground Cinnamon, Ground Nutmeg, Ground Cloves. Consultez la liste complète avec les quantités ci-dessus.

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