Ingrédients pour Bourbon Broiled Pineapple
- Light Brown Sugar
- Butter
- 1/4 cup bourbon
- Fresh Pineapple
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Comment préparer Bourbon Broiled Pineapple
- In a small bowl, whisk together 1/4 cup bourbon, 2 tablespoons brown sugar, and 1 tablespoon lime juice.
- Preheat your broiler. Line a baking sheet with aluminum foil.
- Arrange pineapple slices (about 4 cups) on the prepared baking sheet.
- Brush half of the bourbon mixture evenly over the pineapple slices.
- Broil for 5 minutes, then flip the slices and brush with the remaining mixture.
- Broil for another 5 minutes, or until the pineapple is caramelized and slightly tender.
- Garnish with mango salsa (optional) and chopped cilantro for a vibrant presentation.
- Serve warm and enjoy!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
70g
Fat
9g
Carbs
7g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Low Protein Healthy 5 Ingredients Or Less Beverages Desserts Fruit American Southwestern United States Easy Low Fat Vegetarian Dietary Low Sodium Low Cholesterol Low Calorie Healthy 2 Low In Something Tropical Fruit Pineapple
