Ingrédients pour Broiled Pineapple Rings
- Pineapple Slices In Juice
- Maraschino Cherries
- Light Brown Sugar
- Reduced Calorie Stick Margarine
- Ground Cinnamon
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Comment préparer Broiled Pineapple Rings
- Preheat your broiler to high.
- Cut the pineapple into 1-inch thick rings. Remove the core.
- Place the pineapple rings on a baking sheet lined with parchment paper.
- Broil for 5-7 minutes per side, or until the pineapple is caramelized and slightly browned. Watch closely to prevent burning.
- Serve immediately and enjoy this warm, sweet treat!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
113g
Fat
0g
Carbs
10g