Broiled Pineapple Rings Recipe

This eye-catching dessert is incredibly easy and cooks in minutes! Perfectly caramelized pineapple rings, broiled to golden perfection, offer a warm, sweet treat that's surprisingly affordable. A delicious low-cost option, perfect for satisfying your sweet tooth without breaking the bank. (Approximately 25 cents per serving, 2 carbohydrate exchanges, 1 fat exchange).

Prep Time 5 mins
Cook Time 10 mins
Calories 116 kcal
Protein 1g
Rating Be the first
Broiled Pineapple Rings 47

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Broiled Pineapple Rings

  • Pineapple Slices In Juice
  • Maraschino Cherries
  • Light Brown Sugar
  • Reduced Calorie Stick Margarine
  • Ground Cinnamon

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How to Make Broiled Pineapple Rings

  1. Preheat your broiler to high.
  2. Cut the pineapple into 1-inch thick rings. Remove the core.
  3. Place the pineapple rings on a baking sheet lined with parchment paper.
  4. Broil for 5-7 minutes per side, or until the pineapple is caramelized and slightly browned. Watch closely to prevent burning.
  5. Serve immediately and enjoy this warm, sweet treat!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

113g

Fat

0g

Carbs

10g

Frequently Asked Questions

How long does it take to make Broiled Pineapple Rings?

Broiled Pineapple Rings takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Broiled Pineapple Rings?

Broiled Pineapple Rings has approximately 116 calories per serving, with about 1 g protein, 10 g carbohydrates and 0 g fat.

What ingredients do I need for Broiled Pineapple Rings?

The key ingredients for Broiled Pineapple Rings are Pineapple Slices In Juice, Maraschino Cherries, Light Brown Sugar, Reduced Calorie Stick Margarine, Ground Cinnamon. See the full list with measurements above.

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