Cherry Crisp From Cooking Light Recette

This irresistible Cherry Crisp is bursting with the sweet flavor of fresh cherries and topped with a delightfully crunchy oat crumble. A perfect balance of sweet and buttery, it's so easy to make, even your picky eaters will devour it! (Inspired by a true story – our 8-year-old loved it!)

Préparation 20 min

Cuisson 60 min

Calories 315 kcal

Protéines 7g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Cherry Crisp From Cooking Light

Sweet Cherries
1/2 cup granulated sugar
Cornstarch
Fresh Lemon Juice
Almond Extract
1/4 teaspoon salt
1 1/4 cups all-purpose flour (divided use)
Old Fashioned Oats
Light Brown Sugar
1/2 cup (1 stick) cold unsalted butter
Sliced Almonds

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Comment préparer Cherry Crisp From Cooking Light

Preheat oven to 375°F (190°C).
In a large bowl, combine 4 cups fresh cherries (pitted), 1/2 cup granulated sugar, 1/4 cup all-purpose flour, 1 teaspoon lemon juice, and 1 teaspoon vanilla extract. Gently toss to combine.
Pour cherry filling into an 11x7 inch baking dish sprayed with cooking spray.
In a medium bowl, whisk together 1 cup all-purpose flour, 1/2 cup rolled oats, 1/2 cup packed brown sugar, 1/4 teaspoon salt, and 1/2 cup chopped almonds.
Cut in 1/2 cup (1 stick) cold unsalted butter using a pastry blender or two knives until the mixture resembles coarse crumbs.
Sprinkle the crumble topping evenly over the cherry filling.
Bake for 45-50 minutes, or until the filling is bubbly and the topping is golden brown and crisp.
Let stand for 5 minutes before serving warm. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

143g

Fat

28g

Carbs

17g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Side Dishes The Americas American Southern Vegetarian Summer Recipes Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Cobblers And Crisps Desserts Fruit Easy Dietary Low Sodium Low In Something 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Cherry Crisp From Cooking Light ?

Cherry Crisp From Cooking Light prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Cherry Crisp From Cooking Light ?

Cherry Crisp From Cooking Light contient environ 315 calories par portion, avec environ 7 g de protéines, 17 g de glucides et 17 g de lipides.

De quels ingrédients ai-je besoin pour Cherry Crisp From Cooking Light ?

Les principaux ingrédients de Cherry Crisp From Cooking Light sont Sweet Cherries, Sugar, Cornstarch, Fresh Lemon Juice, Almond Extract, Salt. Consultez la liste complète avec les quantités ci-dessus.