Ingrédients pour Cherry Nut Balls
- 1/2 cup powdered sugar
- Butter
- 1 teaspoon vanilla extract
- Maraschino Cherry
- Sweetened Flaked Coconut
- Quick Cooking Oats
- 1 cup finely chopped nuts (pecans, walnuts, or almonds)
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Comment préparer Cherry Nut Balls
- In a large bowl, combine 1 (16 ounce) package of maraschino cherries, drained; 14 ounces sweetened shredded coconut; 8 ounces cream cheese, softened; 1/2 cup powdered sugar; and 1 teaspoon vanilla extract.
- Mix thoroughly until well combined.
- Cover the bowl and refrigerate for at least 2 hours, or until firm enough to handle.
- Once chilled, roll the mixture into 1-inch balls.
- Roll each ball in 1 cup of finely chopped nuts (such as pecans, walnuts, or almonds).
- Serve immediately or store in an airtight container in the refrigerator for up to a week.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
30g
Fat
35g
Carbs
4g