Escape to South America with this vibrant and refreshing Chica Iced Tea recipe! A sophisticated twist on classic iced tea, this spiked beverage combines the bold flavors of tea, tart lime, sweet pomegranate, and a hint of rum. Perfect for a summer gathering or a relaxing evening, this easy-to-make recipe (courtesy of Ingrid Hoffmann) will be your new go-to drink. Impress your guests with this delicious and subtly sweet South American-inspired iced tea.
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Comment préparer Chica Iced Tea South American Style
Steep the tea: Place the tea bag (or loose leaf tea) in a large iced tea jar or pitcher. Pour the boiling water over the tea and let steep for at least 5 minutes. Remove the tea bag(s).
Muddle the lime and sugar: In a medium bowl, muddle the lime juice and sugar together until the sugar is completely dissolved.
Combine: Add the lime and sugar mixture to the steeped tea. Stir well to combine.
Add pomegranate juice: Stir in the pomegranate juice.
Chill: Refrigerate for at least 1 hour to allow the flavors to meld.
Add Rum (optional): Just before serving, add the rum (if using) and stir gently.
Serve: Pour over ice and garnish with a lime wedge (and optional lime zest) if desired. Enjoy!
Nutrition Information(Approximate per serving)
Sodium
0 g
Sugar
92g
Fat
0g
Carbs
8g
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Combien de temps faut-il pour préparer Chica Iced Tea South American Style ?
Chica Iced Tea South American Style prend environ 30 minutes du début à la fin — environ 15 minutes de préparation et 15 minutes de cuisson.
Combien de calories contient Chica Iced Tea South American Style ?
Chica Iced Tea South American Style contient environ 163.6 calories par portion, avec environ 0 g de protéines, 8 g de glucides et 0 g de lipides.
De quels ingrédients ai-je besoin pour Chica Iced Tea South American Style ?
Les principaux ingrédients de Chica Iced Tea South American Style sont Family Size Tea Bag, Boiling Water, Limes, Sugar, Pomegranate Juice, White Rum. Consultez la liste complète avec les quantités ci-dessus.
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