Chocolate Butterscotch Fudge Recette

Indulge in this irresistible Chocolate Butterscotch Fudge! This easy recipe combines creamy butterscotch and rich chocolate for a decadent treat that's perfect for any occasion. With just 25 minutes of cook time, you'll have a batch of this melt-in-your-mouth fudge ready to enjoy. Get ready for a flavor explosion!

Préparation 10 min
Cuisson 25 min
Calories 2097.3 kcal
Protéines 58g
Chocolate Butterscotch Fudge 56

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chocolate Butterscotch Fudge

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Chocolate Butterscotch Fudge? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Chocolate Butterscotch Fudge

  1. In a microwave-safe 2-cup glass bowl, combine 6 ounces of butterscotch chips and 1/3 cup (about 4 ounces) of sweetened condensed milk.
  2. Microwave on high for 45-60 seconds, stirring until melted and smooth. Set aside.
  3. In a separate microwave-safe 1-quart glass bowl, combine 12 ounces semi-sweet chocolate chips, the remaining sweetened condensed milk (approximately 10 ounces), and 1 teaspoon of vanilla extract.
  4. Microwave on high in 30-second intervals, stirring after each interval, until the chocolate is completely melted and smooth.
  5. Stir in the chopped walnuts (if using).
  6. Line an 8-inch square baking pan with aluminum foil, leaving an overhang on the sides for easy removal.
  7. Pour the chocolate mixture into the prepared pan and spread evenly.
  8. Pour the melted butterscotch mixture over the chocolate layer and spread evenly.
  9. Refrigerate for at least 3 hours, or until the fudge is completely firm.
  10. Once firm, lift the fudge from the pan using the foil overhang.
  11. Peel off the foil and cut into squares.
  12. Store covered in the refrigerator.

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

1030g

Fat

314g

Carbs

91g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Chocolate Butterscotch Fudge ?

Chocolate Butterscotch Fudge prend environ 35 minutes du début à la fin — environ 10 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Chocolate Butterscotch Fudge ?

Chocolate Butterscotch Fudge contient environ 2097.3 calories par portion, avec environ 58 g de protéines, 91 g de glucides et 171 g de lipides.

De quels ingrédients ai-je besoin pour Chocolate Butterscotch Fudge ?

Les principaux ingrédients de Chocolate Butterscotch Fudge sont Butterscotch Chips, Sweetened Condensed Milk, Semi Sweet Chocolate Chips, Vanilla Extract, Walnuts. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis