Alternative Bundt Cake Glaze Using Sweetened Condensed Milk Recette

Ran out of powdered sugar? No problem! This incredibly easy glaze uses sweetened condensed milk for a rich, luscious topping that will elevate your bundt cake to the next level. This recipe makes enough glaze for about two bundt cakes, so halve it if needed. Get ready for a flavor explosion!

Préparation 5 min
Cuisson 12 min
Calories 140.5 kcal
Protéines 4g
Alternative Bundt Cake Glaze Using Sweetened Condensed Milk 236

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Alternative Bundt Cake Glaze Using Sweetened Condensed Milk

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Alternative Bundt Cake Glaze Using Sweetened Condensed Milk? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Alternative Bundt Cake Glaze Using Sweetened Condensed Milk

  1. In a medium saucepan, melt 1/4 cup (1/2 stick) of unsalted butter over medium heat.
  2. Add 1/2 cup sweetened condensed milk and 2 large egg yolks. Whisk constantly.
  3. Continue whisking until the mixture thickens slightly and is just about to boil (do not boil).
  4. Immediately remove from heat and pour the mixture into a chilled bowl to prevent further cooking.
  5. Let the glaze cool slightly until just warm to the touch (about 5 minutes).
  6. Whisk in 1 teaspoon of pure vanilla extract until smooth and well combined.
  7. Pour the glaze evenly over your completely cooled bundt cake. Let it set before serving.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

54g

Fat

26g

Carbs

4g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Alternative Bundt Cake Glaze Using Sweetened Condensed Milk ?

Alternative Bundt Cake Glaze Using Sweetened Condensed Milk prend environ 17 minutes du début à la fin — environ 5 minutes de préparation et 12 minutes de cuisson.

Combien de calories contient Alternative Bundt Cake Glaze Using Sweetened Condensed Milk ?

Alternative Bundt Cake Glaze Using Sweetened Condensed Milk contient environ 140.5 calories par portion, avec environ 4 g de protéines, 4 g de glucides et 13 g de lipides.

De quels ingrédients ai-je besoin pour Alternative Bundt Cake Glaze Using Sweetened Condensed Milk ?

Les principaux ingrédients de Alternative Bundt Cake Glaze Using Sweetened Condensed Milk sont Butter, Sweetened Condensed Milk, Egg Yolks, Vanilla. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis