Ingrédients pour Citrus Cranberry Sauce
- 12 ounces fresh cranberries
- Mandarin Oranges
- Granulated Sugar
- 1/4 teaspoon ground cinnamon
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Comment préparer Citrus Cranberry Sauce
- In a medium saucepan, combine 12 ounces fresh cranberries, 1 cup orange juice, 1/2 cup granulated sugar, 1/4 cup orange zest, 1/4 cup lemon juice, and 1/4 teaspoon ground cinnamon.
- Bring the mixture to a boil over medium heat, then reduce heat to a simmer.
- Simmer for 15-20 minutes, stirring frequently, until the cranberries burst and the sauce has thickened to your desired consistency.
- Remove from heat and let cool slightly before covering and chilling in the refrigerator for at least 2 hours to allow the flavors to meld and the sauce to fully thicken.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
98g
Fat
0g
Carbs
9g
Recipe Tags (Choose a tag and find related recipes!)
30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Healthy 5 Ingredients Or Less Sauces Condiments Etc Fruit Easy Holiday Event Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Sweet Sauces Low In Something Berries Citrus Oranges 3 Steps Or Less
