Cream Cheese Topped Strawberry Pie Recette

Indulge in this irresistible Cream Cheese Topped Strawberry Pie! Bursting with fresh strawberries and topped with a luscious, creamy cream cheese frosting, this easy-to-make pie is the perfect summer dessert. A flaky crust cradles a sweet strawberry filling, creating a delightful balance of textures and flavors. Get ready to impress your family and friends with this stunning and delicious recipe!

Préparation 20 min
Cuisson 30 min
Calories 368.8 kcal
Protéines 8g
Cream Cheese Topped Strawberry Pie 62

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Cream Cheese Topped Strawberry Pie

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Comment préparer Cream Cheese Topped Strawberry Pie

  1. Preheat oven to 350°F (175°C). If using a homemade pie crust, bake according to package instructions. Otherwise, skip to step 3.
  2. In a medium bowl, beat softened cream cheese and powdered sugar together until smooth and fluffy. Cover and refrigerate until ready to use.
  3. Arrange several whole strawberries on the bottom of the pie shell.
  4. Fill the pie shell with the sliced strawberries.
  5. In a small saucepan, whisk together water, cornstarch, and 1/4 cup granulated sugar.
  6. Cook over medium heat, stirring constantly, until the mixture comes to a boil and thickens, about 2-3 minutes.
  7. Remove from heat and stir in the Jell-O until completely dissolved.
  8. Immediately pour the hot Jell-O mixture over the strawberries in the pie crust.
  9. Let the pie cool completely at room temperature, then refrigerate for at least 4 hours, or preferably overnight, to allow the filling to set.
  10. Once the pie is chilled, spoon or pipe the cream cheese mixture over the top of the pie, spreading it evenly.
  11. Refrigerate for at least 30 minutes before serving to allow the cream cheese topping to chill.
  12. Slice and serve. Enjoy your delicious Cream Cheese Topped Strawberry Pie!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

189g

Fat

37g

Carbs

19g

Questions fréquentes

Combien de temps faut-il pour préparer Cream Cheese Topped Strawberry Pie ?

Cream Cheese Topped Strawberry Pie prend environ 50 minutes du début à la fin — environ 20 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Cream Cheese Topped Strawberry Pie ?

Cream Cheese Topped Strawberry Pie contient environ 368.8 calories par portion, avec environ 8 g de protéines, 19 g de glucides et 21 g de lipides.

De quels ingrédients ai-je besoin pour Cream Cheese Topped Strawberry Pie ?

Les principaux ingrédients de Cream Cheese Topped Strawberry Pie sont Cream Cheese, Sugar, Fresh Strawberries, Water, Strawberry Jell O Gelatin Dessert, Cornstarch. Consultez la liste complète avec les quantités ci-dessus.

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