Creamy Milk Chocolate Cornstarch Pudding Recette

Indulge in this luxuriously creamy milk chocolate cornstarch pudding! Easily customizable for your preferred chocolate intensity – use 3 tablespoons cocoa for a lighter flavor or 4 tablespoons for a richer, darker chocolate experience. This incredibly smooth and decadent dessert is perfect for a warm treat or a chilled delight. Get ready for a taste sensation!

Préparation 5 min
Cuisson 11 min
Calories 259.8 kcal
Protéines 12g
Creamy Milk Chocolate Cornstarch Pudding 69

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Creamy Milk Chocolate Cornstarch Pudding

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Creamy Milk Chocolate Cornstarch Pudding? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Creamy Milk Chocolate Cornstarch Pudding

  1. In a medium saucepan, whisk together 1/4 cup cornstarch, 1/4 cup granulated sugar, 1/4 teaspoon salt, and 3-4 tablespoons unsweetened cocoa powder (adjust for desired chocolate intensity).
  2. Gradually whisk in 2 cups whole milk and 1 cup heavy cream until completely smooth.
  3. Cook over medium heat, whisking constantly, until the mixture thickens and comes to a gentle simmer. This will take about 8-10 minutes. Remove from heat immediately.
  4. Pour the pudding into individual serving dishes or a larger bowl. Allow to cool completely at room temperature before refrigerating for at least 2 hours for optimal chilling.
  5. Enjoy your creamy chocolate pudding warm, chilled, or at room temperature! Garnish with whipped cream, chocolate shavings, or fresh berries for an extra touch of deliciousness.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

76g

Fat

35g

Carbs

12g

Questions fréquentes

Combien de temps faut-il pour préparer Creamy Milk Chocolate Cornstarch Pudding ?

Creamy Milk Chocolate Cornstarch Pudding prend environ 16 minutes du début à la fin — environ 5 minutes de préparation et 11 minutes de cuisson.

Combien de calories contient Creamy Milk Chocolate Cornstarch Pudding ?

Creamy Milk Chocolate Cornstarch Pudding contient environ 259.8 calories par portion, avec environ 12 g de protéines, 12 g de glucides et 17 g de lipides.

De quels ingrédients ai-je besoin pour Creamy Milk Chocolate Cornstarch Pudding ?

Les principaux ingrédients de Creamy Milk Chocolate Cornstarch Pudding sont Sugar, Unsweetened Cocoa Powder, Cornstarch, Salt, Milk, Half And Half Cream. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis