Double Chocolate Mousse With A Touch Of Lemon Recette

Indulge in this decadent Double Chocolate Mousse, elevated with a bright burst of lemon! This rich and creamy dessert features smooth, dark chocolate mousse studded with crunchy chocolate pieces. A touch of lemon liqueur adds a sophisticated zing. (Note: This recipe contains raw eggs.) Prepare to impress your friends and family with this easy-to-make, yet elegant dessert. Perfect for a romantic dinner or a special occasion.

Préparation 20 min

Cuisson 30 min

Calories 732.2 kcal

Protéines 26g

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Double Chocolate Mousse With A Touch Of Lemon

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Double Chocolate Mousse With A Touch Of Lemon

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Comment préparer Double Chocolate Mousse With A Touch Of Lemon

Finely chop 2 ounces of the bittersweet chocolate. Set aside for garnish.
In a chilled bowl, beat the heavy cream with 1/4 cup of granulated sugar using an electric mixer until stiff peaks form.
Separate 3 large egg whites from 3 large egg yolks.
In a separate bowl, whisk the egg yolks until light and pale in color.
In another clean, dry bowl, beat the egg whites with an electric mixer until stiff, glossy peaks form.
Melt the remaining 4 ounces of bittersweet chocolate in a double boiler or in a heatproof bowl set over a pan of simmering water. Stir occasionally until smooth.
Gently whisk the whipped egg yolks into the melted chocolate until combined.
Add the whipped cream and lemon liqueur (if using) to the chocolate mixture. Gently fold until just combined.
Carefully fold in the whipped egg whites in three additions, being sure not to deflate the mixture.
Divide the mousse evenly among 4-6 individual dessert bowls.
Sprinkle with the reserved chopped chocolate.
Refrigerate for at least 4 hours, or preferably overnight, to allow the mousse to set.
Garnish with fresh mint or lemon balm leaves before serving.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

28g

Fat

196g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Desserts Puddings And Mousses Chocolate Dietary Low Sodium Low In Something Taste Mood Sweet

Questions fréquentes

Combien de temps faut-il pour préparer Double Chocolate Mousse With A Touch Of Lemon ?

Double Chocolate Mousse With A Touch Of Lemon prend environ 50 minutes du début à la fin — environ 20 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Double Chocolate Mousse With A Touch Of Lemon ?

Double Chocolate Mousse With A Touch Of Lemon contient environ 732.2 calories par portion, avec environ 26 g de protéines, 8 g de glucides et 100 g de lipides.

De quels ingrédients ai-je besoin pour Double Chocolate Mousse With A Touch Of Lemon ?

Les principaux ingrédients de Double Chocolate Mousse With A Touch Of Lemon sont Semisweet Chocolate, Whipping Cream, Sugar, Eggs, Liqueur, Mint Leaves. Consultez la liste complète avec les quantités ci-dessus.