Ingrédients pour Eggy Crumpets With Bacon
- 4 slices bacon
- 1 tablespoon butter
- Egg Yolk
- Crumpets
- Hp Steak Sauce
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Comment préparer Eggy Crumpets With Bacon
- Fry 4 slices of bacon until crispy. Remove from pan and set aside on a plate lined with paper towels.
- Add 1 tablespoon of butter to the pan over medium heat.
- In a bowl, beat 2 large eggs and 2 egg yolks together. Season generously with salt and pepper.
- Dip each crumpet into the egg mixture, ensuring both sides are coated.
- Carefully place the egg-dipped crumpets into the pan with melted butter. Fry for 2-3 minutes per side, until golden brown and cooked through.
- Serve the eggy crumpets immediately, topped with the crispy bacon and a generous drizzle of HP Sauce or ketchup.
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
0g
Fat
22g
Carbs
0g