Glazed Baby Carrots With Thyme Recette

Impress your dinner guests with these incredibly flavorful glazed baby carrots! This recipe, inspired by Canadian Living, is surprisingly quick and easy, ready in under 20 minutes. Sweet and savory, these carrots are perfectly tender and glazed to perfection. Serve alongside rice, peas, and sweet and sour ribs for a complete and satisfying meal. Skip the thyme if your little ones are picky, or use dried or ground thyme for a subtle herby twist. For an extra touch of summery flavor, try lemon thyme! Garnish with a fresh thyme sprig for an elegant presentation. Get ready to wow your family and friends with this restaurant-quality side dish!

Préparation 5 min

Cuisson 16 min

Calories 86 kcal

Protéines 1g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Glazed Baby Carrots With Thyme

Baby Carrots
2 tablespoons butter
Sugar
Pinch of salt
1/4 cup water
Fresh Thyme Leaves

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Comment préparer Glazed Baby Carrots With Thyme

Rinse 1 pound of baby carrots and combine them in a large stainless steel or nonstick frying pan with 2 tablespoons of butter, 2 tablespoons of brown sugar, 1/4 cup of water, and a pinch of salt.
Bring the mixture to a boil over medium-high heat, then reduce heat to medium-low, cover, and simmer for 10 minutes, or until the carrots are tender and the water has evaporated.
Remove the lid and stir the carrots frequently for 5-7 minutes, allowing the glaze to thicken and caramelize.
Remove from heat and stir in 1 tablespoon of fresh thyme leaves (or 1/2 teaspoon of ground thyme, or 3/4 - 1 teaspoon of dried thyme).
Garnish with a fresh thyme sprig (optional) and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

30g

Fat

13g

Carbs

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Sweets & Sides Side Dishes European The Americas American Healthy Vegetarian Gluten Free Spring Recipes Summer Recipes Fall Recipes One Pot Meals 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Glazed Baby Carrots With Thyme ?

Glazed Baby Carrots With Thyme prend environ 21 minutes du début à la fin — environ 5 minutes de préparation et 16 minutes de cuisson.

Combien de calories contient Glazed Baby Carrots With Thyme ?

Glazed Baby Carrots With Thyme contient environ 86 calories par portion, avec environ 1 g de protéines, 3 g de glucides et 6 g de lipides.

De quels ingrédients ai-je besoin pour Glazed Baby Carrots With Thyme ?

Les principaux ingrédients de Glazed Baby Carrots With Thyme sont Baby Carrots, Butter, Sugar, Salt, Water, Fresh Thyme Leaves. Consultez la liste complète avec les quantités ci-dessus.