Ingrédients pour Grilled Blue Cheese And Herb Bread On The Bbq
- Butter
- 4 ounces blue cheese, crumbled
- Onions
- Rosemary
- Basil
- Parsley
- French Bread
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Comment préparer Grilled Blue Cheese And Herb Bread On The Bbq
- Preheat your grill to medium heat.
- Slice a baguette lengthwise almost all the way through, leaving about 1/2 inch uncut at the bottom to hold it together.
- In a small bowl, combine the softened blue cheese, chopped fresh herbs (rosemary, thyme, and oregano), minced garlic, olive oil, and salt and pepper to taste.
- Spread the blue cheese mixture evenly over the cut surface of the baguette.
- Drizzle with balsamic glaze.
- Wrap the baguette tightly in aluminum foil.
- Place the foil-wrapped baguette directly on the grill grates.
- Grill for 10-12 minutes, turning halfway through, until the bread is heated through and the cheese is melted and bubbly.
- Carefully remove from the grill and let rest for 2-3 minutes before slicing and serving.
Nutrition Information (Approximate per serving)
Sodium
19 g
Sugar
0g
Fat
58g
Carbs
6g