Ingrédients pour Guacamole With Mayonnaise Iii Adopted
- Yellow Onion
- Lemon
- 1/4 cup mayonnaise
- Chili Pepper
- 1/2 teaspoon salt
- Avocados
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Comment préparer Guacamole With Mayonnaise Iii Adopted
- Add 1/2 cup finely chopped red onion, 2 tablespoons fresh lime juice, 1/4 cup mayonnaise, 1-2 jalapeños (seeded and minced for less heat), and 1/2 teaspoon salt to a food processor fitted with a metal blade.
- Process for 10 seconds until the onion is finely minced and the other ingredients are well combined.
- Add 3 ripe avocados, pitted and roughly chopped, to the food processor.
- Pulse 5-7 times until the avocados are coarsely chopped and incorporated into the mixture. Do not over-process; you want some texture.
- Taste and adjust seasonings as needed, adding more lime juice, salt, or jalapeño to your preference.
- Serve immediately with tortilla chips, vegetables, or as a topping for your favorite dishes.
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
6g
Fat
8g
Carbs
3g