Hazelnut Meringues Recette

These delightful hazelnut meringues are the perfect way to use up leftover egg whites! Inspired by Ainsley Harriott, this recipe creates light, crisp, and nutty meringues that are sure to impress. While the original recipe suggests an hour bake time, we recommend a longer bake for extra-large, perfectly crisp meringues. Get ready for a delightful treat!

Préparation 20 min

Cuisson 70 min

Calories 211.6 kcal

Protéines 9g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Hazelnut Meringues

4 large egg whites
1 cup (200g) caster sugar
Light Brown Sugar
1 cup (100g) finely ground hazelnuts

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Comment préparer Hazelnut Meringues

Preheat your oven to 250°F (120°C). Line a baking sheet with parchment paper.
In a clean, grease-free bowl, beat 4 large egg whites with an electric mixer until stiff peaks form. Gradually add 1 cup (200g) of caster sugar, beating until the mixture is glossy and smooth.
Add 1/2 cup (100g) of light brown sugar and beat for 1 minute. Gently fold in 1 cup (100g) of finely ground hazelnuts.
Spoon the meringue mixture onto the prepared baking sheet, creating mounds of your desired size (Note: larger meringues require a longer baking time).
Bake in the preheated oven for 70-90 minutes, or until the meringues are crisp and dry. Larger meringues will take longer. Let them cool completely on the baking sheet before serving.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

126g

Fat

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Sweets & Sides Desserts European French American Vegetarian Gluten Free Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation Low Protein 5 Ingredients Or Less Very Low Carbs Desserts Easy Candy Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Low In Something 3 Steps Or Less 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Hazelnut Meringues ?

Hazelnut Meringues prend environ 90 minutes du début à la fin — environ 20 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Hazelnut Meringues ?

Hazelnut Meringues contient environ 211.6 calories par portion, avec environ 9 g de protéines, 11 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour Hazelnut Meringues ?

Les principaux ingrédients de Hazelnut Meringues sont Egg Whites, Caster Sugar, Light Brown Sugar, Ground Hazelnuts. Consultez la liste complète avec les quantités ci-dessus.