Bbq Meatballs Egg Noodles Recette

Fall-apart tender BBQ meatballs smothered in a tangy, sweet, and smoky homemade BBQ sauce, served over perfectly cooked egg noodles! This recipe is worth the time – the incredible flavor will have you coming back for more. A guaranteed crowd-pleaser!

Préparation 20 min
Cuisson 120 min
Calories 857.1 kcal
Protéines 105g
Note Soyez le premier
Bbq Meatballs Egg Noodles 180

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bbq Meatballs Egg Noodles

  • 1 lb ground chuck
  • 1/4 cup skim milk
  • 1/2 cup old fashioned oatmeal
  • 1 tsp salt
  • 1 medium onion
  • 1/2 cup apple cider vinegar
  • 1 cup brown sugar
  • 1/2 cup water
  • 1 cup ketchup
  • 2 tbsp Worcestershire sauce
  • 1 lb egg noodles

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Bbq Meatballs Egg Noodles? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Bbq Meatballs Egg Noodles

  1. Finely mince 1 medium onion.
  2. In a large bowl, gently combine 1 lb ground beef, the minced onion, 1 tsp salt, and 1/2 cup rolled oats.
  3. Gradually add 1/4 cup milk to the meat mixture, mixing until it just holds its shape. Do not overmix.
  4. Roll the mixture into 3/4-inch to 1-inch meatballs.
  5. Arrange the meatballs in a greased 9x13 inch baking dish.
  6. **Make the BBQ Sauce:** In a medium bowl, whisk together 1/2 cup apple cider vinegar, 1 cup brown sugar, 1/2 cup water, 1 cup ketchup, and 2 tbsp Worcestershire sauce.
  7. Pour the BBQ sauce evenly over the meatballs in the baking dish.
  8. Bake in a preheated oven at 375°F (190°C) for 15-20 minutes.
  9. Reduce the oven temperature to 350°F (175°C) and continue baking for 70-75 minutes, or until the meatballs are cooked through and the sauce has thickened.
  10. While the meatballs bake, cook 1 lb egg noodles according to package directions. Start cooking the noodles about 30 minutes before the meatballs are expected to be finished.
  11. Serve the BBQ meatballs over the cooked egg noodles. Garnish with fresh parsley or green onions, if desired.

Nutrition Information (Approximate per serving)

Sodium

71 g

Sugar

91g

Fat

34g

Carbs

38g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes The Americas American Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Healthy Main Dish Beef Dietary Ground Beef Meat 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Bbq Meatballs Egg Noodles ?

Bbq Meatballs Egg Noodles prend environ 140 minutes du début à la fin — environ 20 minutes de préparation et 120 minutes de cuisson.

Combien de calories contient Bbq Meatballs Egg Noodles ?

Bbq Meatballs Egg Noodles contient environ 857.1 calories par portion, avec environ 105 g de protéines, 38 g de glucides et 31 g de lipides.

De quels ingrédients ai-je besoin pour Bbq Meatballs Egg Noodles ?

Les principaux ingrédients de Bbq Meatballs Egg Noodles sont Ground Chuck, Skim Milk, Old Fashioned Oatmeal, Salt, Onions, White Vinegar. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis