Honey Apple Cranberry Fried Pies Recette

Crispy, golden-fried pies bursting with sweet and tart honey-apple cranberry filling! This recipe uses simple ingredients and is perfect for a cozy autumn treat. Make it your own with homemade pie crust or use store-bought for convenience. Get ready for a delicious and satisfying dessert!

Préparation 30 min
Cuisson 60 min
Calories 2114.3 kcal
Protéines 44g
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Honey Apple Cranberry Fried Pies 47

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Honey Apple Cranberry Fried Pies

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Comment préparer Honey Apple Cranberry Fried Pies

  1. In a large saucepan, combine 3 medium apples (peeled, cored, and diced), 1 cup fresh or thawed frozen cranberries, ½ cup granulated sugar, ¼ cup honey, ½ teaspoon salt, and ½ teaspoon ground cinnamon.
  2. Cook over medium heat for 5 minutes, stirring frequently, until the cranberries begin to pop.
  3. Reduce heat to medium-low and cook for 20-25 minutes, or until the apples are tender and the mixture has thickened slightly, stirring occasionally.
  4. Remove from heat and let the filling cool completely. Drain any excess liquid.
  5. On a lightly floured surface, roll out your pie dough to ⅛ inch thickness. Use a 4-inch cookie cutter or knife to cut out 9 circles.
  6. Spoon 1 tablespoon of the cooled apple cranberry filling onto one half of each pastry circle.
  7. Moisten the edges of the pastry with water or an egg wash.
  8. Fold the pastry over the filling, pressing the edges firmly to seal. Crimp the edges with a fork.
  9. In a heavy skillet or deep fryer, heat ½ inch of vegetable oil to 350°F (175°C).
  10. Carefully fry the pies, 3-4 at a time, for 2 minutes per side, or until golden brown and cooked through.
  11. Remove the fried pies from the skillet and place them on a wire rack to drain excess oil.
  12. While the pies are still warm, mix together 1 tablespoon of granulated sugar and ¼ teaspoon of ground cinnamon.
  13. Sprinkle the cinnamon sugar mixture generously over the hot pies.
  14. Serve warm and enjoy!

Nutrition Information (Approximate per serving)

Sodium

67 g

Sugar

503g

Fat

141g

Carbs

102g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Desserts Fruit Fall Holiday Event Vegetarian Winter Deep Fry Dietary Thanksgiving Seasonal Low In Something Apples Berries Number Of Servings Technique

Questions fréquentes

Combien de temps faut-il pour préparer Honey Apple Cranberry Fried Pies ?

Honey Apple Cranberry Fried Pies prend environ 90 minutes du début à la fin — environ 30 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Honey Apple Cranberry Fried Pies ?

Honey Apple Cranberry Fried Pies contient environ 2114.3 calories par portion, avec environ 44 g de protéines, 102 g de glucides et 139 g de lipides.

De quels ingrédients ai-je besoin pour Honey Apple Cranberry Fried Pies ?

Les principaux ingrédients de Honey Apple Cranberry Fried Pies sont Granny Smith Apples, Fresh Cranberries, Sugar, Honey, Salt, Ground Cinnamon. Consultez la liste complète avec les quantités ci-dessus.

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