Honey Graham Pie Crust Recette

Forget store-bought! This reduced-fat honey graham cracker crust is unbelievably delicious and holds its shape perfectly. Made with simple ingredients and a touch of honey for extra sweetness, it's the perfect base for your favorite no-bake pies. This recipe is easy to follow and yields a remarkably better crust than anything you'll find in the store. Prepare to impress!

Préparation 15 min

Cuisson 15 min

Calories 608.9 kcal

Protéines 15g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Honey Graham Pie Crust

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Comment préparer Honey Graham Pie Crust

Make 1 1 / 4 cups of crumbs in food processor
Add margarine and honey and process until smooth
Spray 9-inch pie pan and press crumbs in pan
Bake at 350 for 10 minutes or until edges feel firm and dry
Cool and fill as desired

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

242g

Fat

11g

Carbs

37g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Healthy 5 Ingredients Or Less Pies And Tarts Desserts Oven Easy Crusts Pastry Dough 2 Food Processor Blender Dietary Low Cholesterol Healthy 2 Low In Something Equipment Small Appliance Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Honey Graham Pie Crust ?

Honey Graham Pie Crust prend environ 30 minutes du début à la fin — environ 15 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Honey Graham Pie Crust ?

Honey Graham Pie Crust contient environ 608.9 calories par portion, avec environ 15 g de protéines, 37 g de glucides et 24 g de lipides.

De quels ingrédients ai-je besoin pour Honey Graham Pie Crust ?

Les principaux ingrédients de Honey Graham Pie Crust sont Graham Crackers, Reduced Fat Margarine, Honey. Consultez la liste complète avec les quantités ci-dessus.