Key Lime Cheesecake Pie Recette

Indulge in this exceptionally creamy and rich Key Lime Cheesecake Pie! A delightful twist on the classic, this recipe features a buttery coconut crumb crust that perfectly complements the tangy key lime filling. Get ready for a decadent dessert experience – the perfect ending to any special occasion or a well-deserved treat for yourself! Inspired by a Kraft Jello recipe.

Préparation 20 min
Cuisson 15 min
Calories 3430.9 kcal
Protéines 132g
Key Lime Cheesecake Pie 35

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Key Lime Cheesecake Pie

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Key Lime Cheesecake Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Key Lime Cheesecake Pie

  1. Preheat oven to 350°F (175°C). In a medium bowl, combine 1 ½ cups graham cracker crumbs, ½ cup shredded sweetened coconut, ¼ cup granulated sugar, and 6 tablespoons (3 ounces) melted unsalted butter. Mix until evenly moistened.
  2. Press the crumb mixture firmly into the bottom and up the sides of a 9-inch pie plate.
  3. Bake for 10-12 minutes, or until lightly golden brown. Let cool completely on a wire rack.
  4. In a large bowl, beat 16 ounces (two 8-ounce packages) cream cheese with an electric mixer until smooth and creamy.
  5. Gradually add 14 ounces (one 14-ounce can) sweetened condensed milk, beating on medium speed until well combined.
  6. Add the zest of 2 key limes and ½ cup of key lime juice. Stir in a few drops of green food coloring (optional), until you reach your desired shade of green.
  7. Mix until thoroughly combined and smooth.
  8. Pour the filling into the cooled crust.
  9. Refrigerate for at least 8 hours, or preferably overnight, to allow the pie to set completely.
  10. Garnish with whipped cream and lime wedges before serving (optional).

Nutrition Information (Approximate per serving)

Sodium

90 g

Sugar

1024g

Fat

752g

Carbs

90g

Questions fréquentes

Combien de temps faut-il pour préparer Key Lime Cheesecake Pie ?

Key Lime Cheesecake Pie prend environ 35 minutes du début à la fin — environ 20 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Key Lime Cheesecake Pie ?

Key Lime Cheesecake Pie contient environ 3430.9 calories par portion, avec environ 132 g de protéines, 90 g de glucides et 367 g de lipides.

De quels ingrédients ai-je besoin pour Key Lime Cheesecake Pie ?

Les principaux ingrédients de Key Lime Cheesecake Pie sont Coconut Cookies, Butter, Sugar, Cream Cheese, Sweetened Condensed Milk, Lime Zest. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis