Lavender Syrup Recette

Elevate your culinary creations with this enchanting lavender syrup! Perfect for adding a touch of floral magic to cocktails, desserts, or even a simple glass of sparkling water. This easy-to-make recipe infuses the delicate aroma and flavor of lavender for a truly unforgettable taste experience. Impress your friends and family with this sophisticated yet simple syrup.

Préparation 7230 min
Cuisson 7230 min
Calories 971.7 kcal
Protéines 0g
Lavender Syrup 99

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Lavender Syrup

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Comment préparer Lavender Syrup

  1. In a small saucepan, combine 1 cup of water and 1 cup of granulated sugar. Bring to a gentle boil over medium heat.
  2. Reduce heat to low and simmer for 1 minute, stirring constantly until the sugar is completely dissolved.
  3. Remove from heat and let the syrup cool completely.
  4. Add 1/4 cup dried culinary lavender flowers to the cooled syrup.
  5. Stir well, cover the saucepan, and let it stand in a cool, dark place for 5-7 days to allow the lavender to infuse.
  6. After 5-7 days, line a fine-mesh sieve with a clean cheesecloth or coffee filter. Carefully pour the lavender syrup through the sieve into a clean bowl, pressing gently on the solids to extract as much liquid as possible.
  7. Gently reheat the strained syrup in a clean saucepan over low heat for a few minutes. Do not boil.
  8. While still warm, pour the lavender syrup into sterilized bottles. Allow to cool completely before sealing.
  9. Store in a cool, dark place. For a vibrant color, add 1 teaspoon of mashed berries to the syrup before the infusion step (step 4).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

999g

Fat

0g

Carbs

83g

Questions fréquentes

Combien de temps faut-il pour préparer Lavender Syrup ?

Lavender Syrup prend environ 14460 minutes du début à la fin — environ 7230 minutes de préparation et 7230 minutes de cuisson.

Combien de calories contient Lavender Syrup ?

Lavender Syrup contient environ 971.7 calories par portion, avec environ 0 g de protéines, 83 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Lavender Syrup ?

Les principaux ingrédients de Lavender Syrup sont Water, Sugar, Citric Acid, Lavender Flowers, Lemon. Consultez la liste complète avec les quantités ci-dessus.

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