Lemon Yogurt Cheese Over Summer Fruit Recette

This refreshing dessert is the perfect summer treat! Creamy lemon yogurt cheese, homemade in just a few simple steps, is spooned over a bed of your favorite fresh summer fruits. A delightful and healthy alternative to traditional cheesecakes, this recipe is surprisingly easy and requires minimal effort. Perfect for National Dairy Month (or any month!). Learn how to make the best lemon yogurt cheese with tips for selecting the right yogurt for optimal results.

Préparation 20 min
Cuisson 370 min
Calories 49.5 kcal
Protéines 0g
Lemon Yogurt Cheese Over Summer Fruit 50

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Lemon Yogurt Cheese Over Summer Fruit

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Comment préparer Lemon Yogurt Cheese Over Summer Fruit

  1. Line a fine-mesh sieve or colander with cheesecloth or several layers of coffee filters. Place it over a large bowl.
  2. Pour 2 cups of whole milk plain yogurt into the lined sieve. Cover loosely with plastic wrap and refrigerate for 6-24 hours, or until desired thickness is reached. (The longer it drains, the thicker the cheese will be.)
  3. Approximately 1 cup of thick yogurt cheese will remain in the sieve. Discard the whey (liquid) that has drained into the bowl.
  4. In a small bowl, whisk together the yogurt cheese, 2 tablespoons of granulated sugar, 1 tablespoon of lemon zest, and 2 tablespoons of lemon juice.
  5. Let the mixture stand for 10-15 minutes to allow the sugar to dissolve completely.
  6. Prepare 4 dessert bowls or plates. Divide 4 cups of your favorite summer fruits (e.g., berries, sliced peaches, melon) evenly among the bowls.
  7. Top each serving of fruit with 1/4 cup of the lemon yogurt cheese.
  8. Garnish with extra lemon zest or sliced almonds, if desired.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

50g

Fat

0g

Carbs

4g

Questions fréquentes

Combien de temps faut-il pour préparer Lemon Yogurt Cheese Over Summer Fruit ?

Lemon Yogurt Cheese Over Summer Fruit prend environ 390 minutes du début à la fin — environ 20 minutes de préparation et 370 minutes de cuisson.

Combien de calories contient Lemon Yogurt Cheese Over Summer Fruit ?

Lemon Yogurt Cheese Over Summer Fruit contient environ 49.5 calories par portion, avec environ 0 g de protéines, 4 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Lemon Yogurt Cheese Over Summer Fruit ?

Les principaux ingrédients de Lemon Yogurt Cheese Over Summer Fruit sont Reduced Fat Vanilla Yogurt, Sugar, Lemon Zest, Fresh Lemon Juice, Fresh Fruit. Consultez la liste complète avec les quantités ci-dessus.

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