Little Stuffed Hats In Broth Recette

Celebrate the holidays with this heartwarming Italian soup! Traditionally enjoyed in Northern Italy on Santo Stefano (Boxing Day) and New Year's Day, Cappelletti in Brodo offers a light and comforting change from rich holiday meals. These delicate 'little hat' pasta parcels, filled with savory goodness, are simmered in a flavorful chicken broth. This recipe uses readily available ingredients and is perfect for a cozy evening. Learn how to make this authentic Modena specialty!

Préparation 15 min

Cuisson 20 min

Calories 205.4 kcal

Protéines 23g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Little Stuffed Hats In Broth

6 cups chicken broth (or broth from a roasted capon carcass)
250g (about 4 cups) cappelletti pasta
Dry White Wine
Flat Leaf Parsley
Sea Salt
Fresh Ground Black Pepper
Parmesan Cheese

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Comment préparer Little Stuffed Hats In Broth

Prepare your chicken broth: In a large saucepan, combine 6 cups of chicken broth (or use the broth from a roasted capon carcass for extra flavor). Bring to a boil over medium-high heat.
Season the broth: Add 1 teaspoon of salt and 1/2 teaspoon of freshly ground black pepper. Taste and adjust seasoning as needed.
Add the cappelletti: Gently add 250g of cappelletti (about 4 cups) to the boiling broth. Stir to prevent sticking.
Simmer the pasta: Reduce heat to low and simmer for 8-10 minutes, or until the cappelletti are cooked through and al dente. Stir occasionally to prevent sticking.
Add wine and parsley: Once cooked, swirl in 1/4 cup of dry white wine and 2 tablespoons of chopped fresh parsley. Stir gently.
Season and adjust: Taste and adjust seasoning with salt and pepper if needed.
Serve immediately: Ladle the hot soup into warmed bowls. Garnish generously with freshly grated Parmesan cheese (about 1/4 cup per bowl).
Enjoy! This soup is best served immediately.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

21g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Soups, Stews & Chilis Main Courses Lunch Main Dish / Dinner Poultry Chicken Recipes European Italian Mediterranean Healthy Holiday Recipes One Pot Meals 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Little Stuffed Hats In Broth ?

Little Stuffed Hats In Broth prend environ 35 minutes du début à la fin — environ 15 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Little Stuffed Hats In Broth ?

Little Stuffed Hats In Broth contient environ 205.4 calories par portion, avec environ 23 g de protéines, 9 g de glucides et 7 g de lipides.

De quels ingrédients ai-je besoin pour Little Stuffed Hats In Broth ?

Les principaux ingrédients de Little Stuffed Hats In Broth sont Chicken Stock, Pasta, Dry White Wine, Flat Leaf Parsley, Sea Salt, Fresh Ground Black Pepper. Consultez la liste complète avec les quantités ci-dessus.