Ingrédients pour Low Carb Lemon Dessert
- Heavy Whipping Cream
- Crystal Light Sugar Free Low Calorie Lemonade Mix
- 4 oz (1/2 of a standard 8oz container) softened cream cheese
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Low Carb Lemon Dessert? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Comment préparer Low Carb Lemon Dessert
- In a medium bowl, combine 1/2 cup (4 oz) of lemonade mix and 1 cup (8 oz) heavy cream. Whisk until the lemonade mix is fully dissolved and the mixture is slightly sweet.
- Gently fold in 4 oz (1/2 of a standard 8oz container) of softened cream cheese. Do not overmix.
- Pour the mixture into individual serving dishes or a small bowl.
- Refrigerate for at least 30 minutes to allow the dessert to chill and set. For an even richer flavor, chill for 1-2 hours.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
5g
Fat
127g
Carbs
1g