Ingrédients pour Luxury Brownies
- Butter
- Bittersweet Chocolate
- 1 ½ cups all-purpose flour
- Unsweetened Cocoa Powder
- ½ teaspoon salt
- Almond Butter
- Unbleached Cane Sugar
- 4 large eggs
- Mixed Nuts
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Comment préparer Luxury Brownies
- Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, whisk together the melted butter, granulated sugar, and brown sugar until well combined.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
- Stir in the chocolate chips.
- Pour the batter into the prepared pan and spread evenly.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- Let the brownies cool completely in the pan before cutting into squares.
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
57g
Fat
30g
Carbs
9g
