Bailey's Creamy Chocolate Pudding Recette

Indulge in this decadent Bailey's Creamy Chocolate Pudding, perfect for Valentine's Day or any romantic occasion! This rich and creamy dessert is easily customizable to your preferred sweetness level – use sweet, semi-sweet, or bittersweet chocolate to match your taste. Served elegantly in wine glasses and topped with whipped cream, it's a show-stopping treat that's surprisingly simple to make. Get ready for rave reviews!

Préparation 10 min

Cuisson 15 min

Calories 404.7 kcal

Protéines 14g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bailey's Creamy Chocolate Pudding

1/2 cup sugar
1/4 cup cornstarch
2 1/2 cups milk
1/2 cup heavy cream
egg yolks
1/2 cup Baileys Irish Cream
8 ounces semi-sweet chocolate, chopped
1/4 cup unsweetened cocoa powder
1 teaspoon vanilla extract
2 tablespoons unsalted butter

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Comment préparer Bailey's Creamy Chocolate Pudding

Melt the chocolate in a double boiler or microwave in 30-second intervals, stirring until smooth.
In a separate bowl, whisk together the sugar, cornstarch, and cocoa powder.
Gradually whisk in the milk until smooth.
Pour the chocolate mixture into the milk mixture and whisk until combined.
Add the Bailey's Irish Cream and vanilla extract. Whisk until well incorporated.
Pour the pudding mixture into a saucepan over medium heat.
Cook, stirring constantly, until the pudding thickens (about 5-7 minutes).
Remove from heat and stir in the butter until melted and incorporated.
Pour the pudding into individual serving glasses or a large bowl.
Cover with plastic wrap, pressing it directly onto the surface to prevent a skin from forming.
Refrigerate for at least 2 hours, or until chilled and set.
Top with whipped cream before serving and enjoy!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

67g

Fat

84g

Carbs

11g

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Questions fréquentes

Combien de temps faut-il pour préparer Bailey's Creamy Chocolate Pudding ?

Bailey's Creamy Chocolate Pudding prend environ 25 minutes du début à la fin — environ 10 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Bailey's Creamy Chocolate Pudding ?

Bailey's Creamy Chocolate Pudding contient environ 404.7 calories par portion, avec environ 14 g de protéines, 11 g de glucides et 42 g de lipides.

De quels ingrédients ai-je besoin pour Bailey's Creamy Chocolate Pudding ?

Les principaux ingrédients de Bailey's Creamy Chocolate Pudding sont Sugar, Cornstarch, Milk, Cream, Egg Yolk, Baileys Irish Cream. Consultez la liste complète avec les quantités ci-dessus.