Make Like A Banana And Split Cake Recette

This decadent Make Like a Banana and Split Cake is a family favorite, guaranteed to cause a delicious fight over the last slice! Rich and creamy, it features layers of buttery graham cracker crust, fluffy egg substitute frosting, sweet bananas, juicy pineapple (or strawberries!), and a cool whip topping. Elevate it further with chopped nuts, coconut, cherries, and a drizzle of chocolate syrup. Perfect for special occasions or when you want to impress your loved ones with an unforgettable dessert. Prepare to be amazed!

Préparation 30 min
Cuisson 40 min
Calories 506.5 kcal
Protéines 6g
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Make Like A Banana And Split Cake 81

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Make Like A Banana And Split Cake

  • 1 1/2 cups (3 sticks) butter or margarine
  • 1 1/2 cups graham cracker crumbs
  • 2 cups powdered sugar
  • 1 cup egg substitute
  • 3-4 ripe bananas, sliced
  • 1 1/2 cups well-drained chopped pineapple
  • 2 cups Cool Whip
  • 1/2 cup chopped nuts
  • 1/2 cup maraschino cherries
  • 1/2 cup shredded coconut
  • chocolate syrup (for drizzling)

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Comment préparer Make Like A Banana And Split Cake

  1. Combine 1 ½ cups graham cracker crumbs with ½ cup (1 stick) melted butter or margarine. Press firmly into the bottom of a 13x9 inch baking pan.
  2. Bake at 325°F (165°C) for 10 minutes. Let cool completely.
  3. In a large bowl, cream together 1 cup (2 sticks) softened butter or margarine and 2 cups powdered sugar until light and fluffy. Beat in 1 cup egg substitute.
  4. Spread the frosting evenly over the cooled graham cracker crust.
  5. Arrange a layer of 3-4 ripe bananas, sliced, over the frosting.
  6. Top with a layer of 1 ½ cups well-drained chopped pineapple (or strawberries).
  7. Spread 2 cups of Cool Whip evenly over the fruit.
  8. (Optional) Sprinkle with ½ cup chopped nuts, ½ cup shredded coconut, and ½ cup maraschino cherries. Drizzle with chocolate syrup.
  9. Refrigerate for at least 4 hours, or preferably overnight, to allow flavors to meld and the cake to set.
  10. Cut into squares and serve. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

160g

Fat

113g

Carbs

16g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Occasion For Large Groups Low Protein Desserts Summer Cakes Dietary Low Sodium Seasonal Comfort Food Egg Free Free Of Something Low In Something Taste Mood Sweet Number Of Servings Presentation Served Cold

Questions fréquentes

Combien de temps faut-il pour préparer Make Like A Banana And Split Cake ?

Make Like A Banana And Split Cake prend environ 70 minutes du début à la fin — environ 30 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Make Like A Banana And Split Cake ?

Make Like A Banana And Split Cake contient environ 506.5 calories par portion, avec environ 6 g de protéines, 16 g de glucides et 53 g de lipides.

De quels ingrédients ai-je besoin pour Make Like A Banana And Split Cake ?

Les principaux ingrédients de Make Like A Banana And Split Cake sont Butter, Graham Crackers, Powdered Sugar, Egg Substitute, Bananas, Pineapple Chunks. Consultez la liste complète avec les quantités ci-dessus.

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