Margaret Ann's Cheese Ball Recette

This isn't just a cheese ball; it's a holiday tradition! For over 23 years, this recipe has been a party favorite, disappearing faster than you can say 'ritz cracker.' My mother's secret recipe, passed down through generations, guarantees a crowd-pleasing appetizer that's creamy, nutty, and utterly irresistible. Prepare to be amazed – and prepare for it to vanish in a flash!

Préparation 20 min

Cuisson 30 min

Calories 164.7 kcal

Protéines 12g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Margaret Ann's Cheese Ball

8 ounces cream cheese, softened
Cheddar Cheese
French Onion Dip
Walnuts

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Comment préparer Margaret Ann's Cheese Ball

In a medium bowl, soften 8 ounces of cream cheese to room temperature. Beat with an electric mixer on low speed until smooth and creamy.
Add 1 cup shredded cheddar cheese, 1/2 cup finely chopped pecans or walnuts, 1/4 cup mayonnaise, 2 tablespoons finely chopped green onions, and 1 teaspoon Worcestershire sauce. Mix until well combined.
Gently shape the mixture into a ball (or several smaller balls).
Press the remaining 1/2 cup of chopped nuts onto the surface of the cheese ball to coat. (Reserve extra nuts if needed.)
Refrigerate for at least 30 minutes to allow flavors to meld and the cheese ball to firm up before serving. Serve with Ritz crackers or your favorite crackers.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

Fat

34g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Sweets & Sides Side Dishes Salmon Recipes The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Game Day Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For Large Groups Appetizers Eggs Dairy Easy Holiday Event Winter Spreads Cheese Seasonal Number Of Servings 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Margaret Ann's Cheese Ball ?

Margaret Ann's Cheese Ball prend environ 50 minutes du début à la fin — environ 20 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Margaret Ann's Cheese Ball ?

Margaret Ann's Cheese Ball contient environ 164.7 calories par portion, avec environ 12 g de protéines, 0 g de glucides et 23 g de lipides.

De quels ingrédients ai-je besoin pour Margaret Ann's Cheese Ball ?

Les principaux ingrédients de Margaret Ann's Cheese Ball sont Cream Cheese, Cheddar Cheese, French Onion Dip, Walnuts. Consultez la liste complète avec les quantités ci-dessus.