Ingrédients pour Multi Seed Loaf Bread Machine
- 1 cup (240ml) warm water
- 1 1/2 tsp salt
- Olive Oil
- Whole Wheat Bread Flour
- White Bread Flour
- Dried Yeast
- Mixed Seeds
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Comment préparer Multi Seed Loaf Bread Machine
- Add the ingredients to your bread machine in the order listed below (water first, seeds last).
- Select the 'normal' or 'white bread' cycle on your bread machine.
- After the first kneading cycle, check the dough's consistency. If it's too dry, add a tablespoon of water at a time. If it's too wet, add a tablespoon of flour at a time, until smooth and elastic.
- Sit back, relax, and let your bread machine do the work!
- In approximately 3 hours, you'll have a warm, delicious, and healthy multi-seed loaf ready to enjoy!
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
0g
Fat
2g
Carbs
11g