The Forktionary Angle
"The living engine of fermentation and rising."
Definition
A single-celled fungus essential for leavening bread and fermenting alcohol, converting sugars into carbon dioxide and ethanol.
Flavor Profile
The primary flavor notes for Yeast are:
Chef’s Secret
"Proof" your yeast with a pinch of sugar in warm water. If it doesn't bubble and foam within 5-10 minutes, it's likely inactive.
Best Substitutes
Baking Soda + Acid
Buying Guide
Check "use by" date. Store in a cool, dry place; refrigerate after opening.