Nimbu Pani Recette

Beat the heat with this refreshing Nimbu Pani recipe! This classic Indian lemonade is a delightful thirst quencher, bursting with the zesty flavor of freshly squeezed lemons, perfectly balanced with a touch of sweetness and salt. Packed with Vitamin C, Nimbu Pani is incredibly easy to make and a staple across India, especially during the hot summer months. Learn how to make this simple yet incredibly satisfying drink in just minutes!

Préparation 15 min
Cuisson 15 min
Calories 75.7 kcal
Protéines 0g
Note Soyez le premier
Nimbu Pani 117

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Nimbu Pani

  • 4-5 lemons (about 1 cup juice)
  • 1/2 cup water (plus more to adjust strength)
  • 2 tablespoons sugar (adjust to taste)
  • 1/2 teaspoon salt

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Comment préparer Nimbu Pani

  1. Juice 4-5 lemons (about 1 cup of juice) and strain through a fine-mesh sieve to remove any seeds or pulp.
  2. Pour the lemon juice into a large pitcher.
  3. Add 1/2 cup of water, 2 tablespoons of sugar (or to taste), and 1/2 teaspoon of salt. Adjust sugar and salt to your preference.
  4. Stir well until the sugar and salt dissolve completely.
  5. Add more water to dilute to your desired strength. For a stronger lemonade, use less water.
  6. Refrigerate for at least 30 minutes for best results.
  7. Serve chilled in glasses filled with ice. Garnish with lemon wedges or mint leaves for an extra touch of refreshment.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

70g

Fat

0g

Carbs

6g

Recipe Categories (Choose a category and find related recipes!)

Drinks & Cocktails Asian Indian Vegetarian Vegan Gluten Free Summer Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Cuisine Preparation Low Protein Healthy 5 Ingredients Or Less Asian Indian Easy Pakistani Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Low In Something 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Nimbu Pani ?

Nimbu Pani prend environ 30 minutes du début à la fin — environ 15 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Nimbu Pani ?

Nimbu Pani contient environ 75.7 calories par portion, avec environ 0 g de protéines, 6 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Nimbu Pani ?

Les principaux ingrédients de Nimbu Pani sont Lemons, Water, Sugar, Salt. Consultez la liste complète avec les quantités ci-dessus.

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