Old English Beef Crepes Recette

Transform leftover roast beef into an elegant and flavorful meal with these Old English Beef Crepes! This recipe, inspired by a 1976 crepe cookery classic, is surprisingly easy and perfect for a weeknight dinner or a sophisticated brunch. No one will guess this delicious dish started with leftovers!

Préparation 15 min

Cuisson 25 min

Calories 71.5 kcal

Protéines 9g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Old English Beef Crepes

1 medium onion, thinly sliced
2 tablespoons butter
Seasoning Salt
2 cups thinly sliced leftover roast beef
1/2 cup sour cream
1 tablespoon prepared horseradish
1/4 teaspoon salt
1/4 teaspoon paprika
6-8 crepes (homemade or store-bought)

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Comment préparer Old English Beef Crepes

Preheat oven to 350°F (175°C).
Melt butter in a skillet over medium heat. Add sliced onions and cook until softened, about 5-7 minutes.
Sprinkle onions with seasoned salt.
Lay out crepes. Arrange cooked onions and roast beef on one half of each crepe.
Fold crepes in half.
Place folded crepes in a shallow baking dish.
In a small bowl, combine sour cream, horseradish, salt, and paprika. Mix well.
Cover the baking dish with foil.
Bake for 10 minutes, or until heated through.
Remove from oven and spoon the sour cream mixture over each crepe.
Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

Fat

14g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Breakfast & Brunch Main Dish / Dinner Drinks & Cocktails Beef & Red Meat Salmon Recipes Shrimp Recipes Tofu & Tempeh Recipes European American Fall Recipes Baking Coffee Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation For Large Groups Lunch Main Dish Beef European English Meat Roast Beef Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Old English Beef Crepes ?

Old English Beef Crepes prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Old English Beef Crepes ?

Old English Beef Crepes contient environ 71.5 calories par portion, avec environ 9 g de protéines, 0 g de glucides et 8 g de lipides.

De quels ingrédients ai-je besoin pour Old English Beef Crepes ?

Les principaux ingrédients de Old English Beef Crepes sont Onions, Butter, Seasoning Salt, Roast Beef, Sour Cream, Horseradish. Consultez la liste complète avec les quantités ci-dessus.