Old Fashion Apple Mint Jelly Recette

Craft a batch of irresistible Old Fashioned Apple Mint Jelly! This recipe uses honey for a unique sweetness, resulting in a subtly floral and refreshing spread perfect for toast, biscuits, or cheese. While honey requires a longer cook time, the result is well worth the wait. Get ready to impress with this homemade delicacy!

Préparation 30 min
Cuisson 95 min
Calories 236.1 kcal
Protéines 2g
Old Fashion Apple Mint Jelly 62

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Old Fashion Apple Mint Jelly

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Comment préparer Old Fashion Apple Mint Jelly

  1. Wash 4 pounds of apples thoroughly and remove stems and any bruised areas.
  2. Quarter the apples, leaving the peel and core intact.
  3. Place the quartered apples in a large enamel pot (approximately 8 quarts).
  4. Add 2 cups of water to the pot.
  5. Cook over low heat for approximately 30-40 minutes, or until the apples are completely soft. Transfer the cooked apples to a jelly bag or cheesecloth-lined colander and let the juice drain completely. (You can gently squeeze the bag for more juice, but be aware that this may result in a slightly cloudier jelly.)
  6. Measure the apple juice. You should have approximately 4-6 cups.
  7. For every 1 cup of apple juice, add ½ cup of honey.
  8. Bring the mixture to a rolling boil over medium-high heat.
  9. For each quart (4 cups) of apple juice, add ¼ cup of fresh mint leaves.
  10. Continue to boil until the jelly reaches the setting point. To test, remove a small amount of the hot jelly with a cold spoon. Let it cool for 20 seconds. If it wrinkles and sheets off the spoon in one sheet, it’s ready. If it drips off in separate drops, continue boiling for a few more minutes.
  11. Once the jelly has reached setting point, remove the mint leaves.
  12. Ladle the hot jelly into sterilized jars, leaving ¼ inch headspace.
  13. Wipe the jar rims clean, place lids and rings on jars, and process in a boiling water bath for 10 minutes (adjust processing time based on your altitude – consult a canning guide for specifics).
  14. Allow the jars to cool completely. You should hear a ‘pop’ sound as the jars seal. Store in a cool, dark place.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

188g

Fat

0g

Carbs

20g

Questions fréquentes

Combien de temps faut-il pour préparer Old Fashion Apple Mint Jelly ?

Old Fashion Apple Mint Jelly prend environ 125 minutes du début à la fin — environ 30 minutes de préparation et 95 minutes de cuisson.

Combien de calories contient Old Fashion Apple Mint Jelly ?

Old Fashion Apple Mint Jelly contient environ 236.1 calories par portion, avec environ 2 g de protéines, 20 g de glucides et 1 g de lipides.

De quels ingrédients ai-je besoin pour Old Fashion Apple Mint Jelly ?

Les principaux ingrédients de Old Fashion Apple Mint Jelly sont Apple, Water, Honey, Fresh Mint Leaves. Consultez la liste complète avec les quantités ci-dessus.

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